DiscoverKraft-Hiatt Program for Jewish-Christian UnderstandingJonathan Brumberg-Kraus "Food that Divides, Food that Unites: Meals in Early Jewish and Christian Tradition"
Jonathan Brumberg-Kraus "Food that Divides, Food that Unites: Meals in Early Jewish and Christian Tradition"

Jonathan Brumberg-Kraus "Food that Divides, Food that Unites: Meals in Early Jewish and Christian Tradition"

Update: 2014-03-20
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Jonathan Brumberg-Kraus, professor and chair of religion and coordinator of Jewish Studies at Wheaton College, analyzes religious rituals involving food that are intended to create synaesthetic, or multi-sensory, experiences.
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Jonathan Brumberg-Kraus "Food that Divides, Food that Unites: Meals in Early Jewish and Christian Tradition"

Jonathan Brumberg-Kraus "Food that Divides, Food that Unites: Meals in Early Jewish and Christian Tradition"

McFarland Center for Religion, Ethics and Culture at Holy Cross